Monthly Archives

January 2014

The Flax Council of Canada announces acceptance of a health claim by Health Canada

Flax research finds ground flaxseed significantly reduces cholesterol 
Winnipeg, Manitoba (January 14, 2014) — The Flax Council of Canada is pleased to announce the acceptance by Health Canada of a health claim linking ground whole flaxseed to cholesterol lowering, a major risk factor for heart disease.

An incredibly nutritious crop, flax’s omega-3 fatty acids, fibre and other…

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